Returning UsersLog Back InRole OverviewSodexo’s Airline Lounge Segmenthas an exciting opportunity for a seasonedExecutive Chefto join the elite team of professionals who will operate theAmerican Express Centurion Lounge at JFK International Airport in New York, NY.We are seeking a talented individual who will commit to the challenges of creating and delivering a culinary-driven, upscale experience within a thoughtfully designed travel oasis. The ideal Executive Chef candidate will have an eclectic menu knowledge and upscale to fine-dining experience, with a strong background in high volume catering and events execution. This is a hands-on Chef role requiring previous experience managing upscale food production. High volume, scratch kitchen background from Hotels or Restaurants is preferred.
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